Grapes from ancient vineyards, some over 120 years old, at Quinta da Furada, in Ervedosa do Douro.
Long aging in 225 liter French oak barrels for 24 months and then aging in bottle for another 12 months.
Wine of good concentration and with great care in extraction.
It is silky at first, velvety at the end and remains on the palate for several minutes.
Remarkable complexity, hints of graphite, roasted coffee and dried figs
Region: Douro
Harvest: 2019
Alcohol: 14%
Volume: 750ml
Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela
Side dish: Meat
Country: Portugal
color: Red