Tapada de Coelheiros Garrafeira Tinto presents an intense concentrated ruby color and aromas of very ripe red fruits, green pepper, smoked and spices.
In the mouth it is round, deep, with good structure, fine tannins and good acidity, with a very persistent finish
Harvest: 2008
Alcohol: 14.50%
Volume: 750ml
Region: Alentejo
Grapes: Cabernet Sauvignon and Aragonez
Side dish: Well seasoned meat dishes and soft cheese
Country: Portugal
color: Red