Straw yellow in colour with greenish highlights, it has a bouquet of wild flowers and white peaches which lend a vibrant, vegetal note to the nose. Crisp and with an inviting array of aromas, it is pleasing on the palate and has a dry, harmonious and slightly bitter flavour.
It is perfect as an aperitif, especially well-suited to salad dressing-style dips with vegetables, fish dishes, fish and seafood-based risotto, risotto with Swiss chard, asparagus with eggs and white meat.
SERVING TEMPERATURE
8°C / 10°C
Region: Soave Classico D.O.C.
Harvest: 2023
Alcohol: 13%
Volume: 750ml
Grapes: Garganega 70%, Trebbiano di Soave 30%.
Side dish: Aperitif, salads, fish dishes, fish and seafood risotto, risotto with chard, asparagus with eggs and white meats
Country: Italy
color: White